Managing Greasy Wastewater at the Source

Busy canteens and restaurants can generate large volumes of wastewater containing grease, food residues, and suspended solids—especially during peak meal periods. Effective separation at the source is essential to keep the drainage system running smoothly.

For this project, WoECO Tech supplied and installed a Commercial Grease Separator for the kitchen wastewater system.

Why This Solution?

The system is designed to separate grease and solids before wastewater enters the downstream drainage system, helping to:

✔ Reduce grease entering drainage pipes
✔ Lower the risk of grease buildup and blockages
✔ Collect food residues and grease for easier maintenance
✔ Handle the daily wastewater demands of busy commercial kitchens

The equipment was configured according to the available installation space, wastewater conditions, and on-site piping layout.

Built for Commercial Kitchen Applications

This type of grease separation solution is suitable for canteens, restaurants, hotels, food courts, central kitchens, and other food-service facilities.

From equipment selection to installation support, WoECO Tech provides customized grease management solutions based on real project requirements.

Planning a commercial kitchen wastewater project? Contact WoECO Tech for a customized solution.